VIDEO: Economic Values of Traits in Salmon
Peter Kube is Quantitative Geneticist at Commonwealth Scientific and Industrial Research Organisation in Hobart, Australia. Kube’s research in selective breeding […]
Peter Kube is Quantitative Geneticist at Commonwealth Scientific and Industrial Research Organisation in Hobart, Australia. Kube’s research in selective breeding […]
Virginia’s hard clam industry produces between $20 and $30 million-worth of clams annually. Iris Anderson, Mark Brush, and Mark Luckenbach
When geneticists began breeding oysters in hatcheries more than 10 years ago, the goal was simple: cultivate oysters that could
Harmful algal blooms occur regularly in the Chesapeake Bay, and these blooms could have negative effects on oysters grown for