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Fisheries & Aquaculture, Homepage Feature, News, Uncategorized

VASG fellows lead oyster harvest activity
for Hampton University STEM series

Usually, when researchers lead a school activity about oysters, they’d bring students to the lab to dissect an oyster or demonstrate how oysters can filter water. But since in-person gatherings weren’t possible, graduate students Kaitlyn Clark and Annie Schatz got creative while teaching a Hampton University TRiO Educational Talent Search lesson.

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