Research identifies social and economic barriers to growth of oyster aquaculture
A paper published in the March issue of Frontiers in Marine Science is the first to link social and economic factors with Virginia oyster lease productivity.
Fisheries & Aquaculture
Knauss fellow applies policy to protect marine sanctuaries
Sophie Godfrey-McKee supported the Monterey Bay and Channel Island National Marine Sanctuaries during her 2019 Knauss Marine Policy Fellowship in NOAA’s Office of National Marine Sanctuaries. As part of the policy and planning division, Godfrey-McKee contributed to biological evaluations and consultation letters that outlined the environmental impacts of research and day-to-day management for the seafloor.
Aquaculture, aquariums, and seafood safety at VSAREC
VSAREC staff provides technical support and scientific guidance to the seafood and aquaculture industries, both in Virginia and throughout the U.S. through food safety training, support for food processors, and internship programs that train future leaders in cutting-edge aquaculture.
VSAREC survey paints ‘dire picture’
for US aquaculture from COVID-19
A survey of aquaculture, aquaponics, and allied businesses conducted by aquaculture specialists is tracking the effects of COVID-19 on U.S. aquaculture.
