Usually, when researchers lead a school activity about oysters, they’d bring students to the lab to dissect an oyster or demonstrate how oysters can filter water. But since in-person gatherings weren’t possible, graduate students Kaitlyn Clark and Annie Schatz got creative while teaching a Hampton University TRiO Educational Talent Search lesson.
As a Knauss fellow in the Water Power Technologies Office, Charles Scaife helped support the Waves to Water Prize, a competition for new, wave-powered technologies that turn saltwater into drinking water.
Four student teams created design ideas for neighborhoods in Hampton, Virginia, as part of a national resilience design competition during the Coastal and Estuarine Research Federation’s 2021 conference.
An oceanographer living in D.C. By Alessandra Burgos | 2019 Knauss Fellow The following blog post is by Alessandra (Ali)
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