Lessons in Green Fish Farming
One Eastern Shore aquaculture operation is pioneering the use of alternative energy solutions in Virginia fish farming—and hoping to set an example for other marine businesses in Virginia and beyond.
One Eastern Shore aquaculture operation is pioneering the use of alternative energy solutions in Virginia fish farming—and hoping to set an example for other marine businesses in Virginia and beyond.
Marine Recreation Specialist Jon Lucy retired in June after 38 years of service with VIMS and the Marine Advisory Program. Working with Claude Bain of the Virginia Marine Resources Commission (VMRC), Lucy cofounded the Virginia Game Fish Tagging Program. This angler-assisted research program trains recreational fishermen to collect scientific data about the fish they pursue. As Jon’s successor, I joined him on a tagging trip in November on the Elizabeth River. We had a spectacular day for fishing and succeeded in tagging more than a dozen fish. I took the opportunity to ask Jon about his experience with the tagging program.
For a record forth year in a row, Bishop Sullivan High School took top honors at the Annual Blue Crab Bowl on Saturday February 26. Students Walker Olsen, Cameron Forren, Mary Chang, Nathan Taylor, and Joe Brindenstine with their coach, science teacher Bill Dunn were awarded a Blue Crab Bowl Trophy to commend their success at the day-long marine science quiz tournament held at Virginia Institute of Marine Science (Gloucester Point).
About 100 Virginia Sea Grant researchers, staff, and partners gathered in Richmond on February 2 to share resources and experiences relating to their work with VASG. The symposium was followed by the Virginia Seafood Council’s annual Seafood and Wine Reception. VASG director Troy Hartley’s “State of Sea Grant” report can be viewed below, and more information is available on the Symposium web page.