Knauss Fellow uncovers the social side of coastal science
Communicating flood risk, calculating the benefits of a living shoreline, and understanding why consumers choose to buy different types of seafood — each of these require social sciences.
Coastal & Ocean Literacy
Blue Crab Bowl celebrates 25 years of bringing ocean science to high-schoolers
From the first competition in 1998 to now, nearly 2,000 students from 61 schools across Virginia have participated in the Blue Crab Bowl. This year’s competition, which runs Feb. 11-12, will include 70 high-schoolers from 13 schools.
Offshore wind offers possibilities for aquaculture, recreation, research
The survey is the first to evaluate public preference about combining offshore wind and aquaculture in Virginia.
What will a warmer, acidic ocean mean for American lobsters?
Sea Grant-funded research explores how the American lobster will respond to a changing climate.
