When a mathematical model said that catch limits for Chesapeake Bay striped bass could be increased, managers knew something was fishy.
VASG works with researchers to find ways to keep cownose ray out of commercial oyster beds.
Over the next three years Mark will use quantitative modeling to investigate the effects of external influences—including human, food web, and environmental factors—on dozens
Over the next three years, Ben will investigate the effects that seasonal oxygen deficiencies and rising water temperatures have on spot and Atlantic croaker.
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