A hot topic at the 2013 Virginia Aquaculture Conference this past November was how to maintain the safe consumption of raw oysters and better understand the science that directs industry harvest regulations.
In the end, there are many definitions for aquaculture or agriculture, and none of them are universal.
Virginia’s bi-annual conference for fish farmers, held in Newport News on November 15 and 16 of last year, drew more than 100 finfish and shellfish growers.
Kevin Goff, Michelle Covi, and Sabine Rogers will play important parts in ocean literacy, coastal community adaptation, and Virginia Sea Grant events.
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