Oyster aquaculture, a quickly growing industry, creates jobs, a sustainable food source and relieves pressure on wild oyster populations. Now […]
Due to human activities, there has been an increase in the levels of nitrogen in bodies of water such as
Greenhouse gas emissions constitute a major topic of discussion in environmental science. However, there is a lack of knowledge regarding
In recent years, certain Chesapeake Bay fisheries have suffered. One cause is the decline in the blue crab harvest. Joseph
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