Billur Celebi is studying how changing CO2 concentrations and temperatures will affect eelgrass in Virginia’s coastal waters. For the outreach portion of her project, she teamed up with Chris Witherspoon and Jovonne Vrechek of the Virginia Aquarium to develop educational programming about seagrass and ecosystem health for Aquarium guests and student programs.
As Superstorm Sandy barreled up the East Coast at the end of October, a group of planners, administrators, engineers, emergency managers, and scientists in Hampton Roads found themselves in the strange position of postponing a meeting about flooding due to the threat of impending flooding.
Every morning as I travel on the elevator up to the seventh floor of the National Science Foundation (NSF), each floor that I pass houses programs in a different discipline of science. In the same way, my experience as a Knauss Fellow in the Ocean Sciences Division of NSF has taken me through a broad range of ocean research. One day I read about coral reef work and the next I “dive” into the world of deep sea flagellates.
Virginia Sea Grant has awarded two-year Graduate Research Fellowships to five students at Virginia institutions. The fellowship supports Ph.D. students engaged in coastal and marine research relevant to Virginia and the VASG strategic plan. The program emphasizes communication skills, and fellows work with outreach or end-user mentors t
15 of Virginia’s federal and state organizations gathered on May 24 to tour the Okeanos Explorer and hear about one new success story: a collaboration that is putting deep-sea data that is usually difficult and expensive to obtain into the hands of Virginia’s management agencies.
For a record fifth year in row, Bishop Sullivan Catholic High School (Virginia Beach) took first place at the annual Blue Crab Bowl, Virginia's marine and ocean science quiz competition. This year's Blue Crab Bowl was held at Old Dominion University on March 3. Other placing teams including Chesapeake Bay Governor’s School (Glenns) in second, Seton School (Manassas) in third, and Grafton High School (Yorktown) in fourth.
Old Dominion University professor Dick Zimmerman and his lab are developing a new model to predict where seagrass can grow in the Bay. This article features the work of communications intern Kate Schimel and photography intern Carly Rose.
For a record forth year in a row, Bishop Sullivan High School took top honors at the Annual Blue Crab Bowl on Saturday February 26. Students Walker Olsen, Cameron Forren, Mary Chang, Nathan Taylor, and Joe Brindenstine with their coach, science teacher Bill Dunn were awarded a Blue Crab Bowl Trophy to commend their success at the day-long marine science quiz tournament held at Virginia Institute of Marine Science (Gloucester Point).